Intro to Raw Food Cuisine

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Intro to Raw Food Cuisine, Learn to create amazingly delicious and healthy raw food cuisine using nothing more complicated than a blender.

This course will cover the fundamental principles behind all the core raw food dishes like Paté’s, nut milks, cheese, chocolate, crusts, desserts etc. Once you learn one recipe (like a Patè) you will also understand how to make countless variations of the same recipe to create an endless array of raw food possibilities. There are many simple yet crucial aspects that are distinct to raw food cuisine and this course will teach you the essentials so that by the time you finish you will feel ready and capable of creating a huge variety of healthy, delicious, raw food dishes.



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